Life is always interesting. While on vacation in Mexico recently, I read a book entitled “Pronoia, the Antidote for Paranoia” or “How the Whole World Is Conspiring to Shower You with Blessings”. The book was written by Rob Brezsny and it was exactly what I needed to be reading right now. I laughed, I cried, [...]
I attended a street fair recently that featured vendors selling re-purposed materials. One particular vendor caught my eye. They were selling jewelry made from old watches and old manual typewriter keys. What an interesting way to use materials that otherwise might end up in a landfill. As I was looking over their creations, I saw [...]
OK, so last week my blog entries were about deep and important subjects that were not based on food or dieting. However, I also want to provide you with interesting food-based information because this blog started from my website www.RightFoodRightYouDiet.com and I’m assuming that’s one of the reasons you are reading this. If you have [...]
OK, my favorite fabulous food finds recently have been focused on snacks and desserts. That is because I find it relatively easy to find and prepare basic vegetables, fruits, and proteins. My personal challenges are with yeast and sugar, so snacks and desserts are a particular treat when I can find some that don’t include [...]
I have been following the raw food movement for about a year at this point and have found some great new foods as a result. One of my recent finds is a new product from GoRaw – Ginger Snaps. According to the package, the only ingredients are unsulphured organic coconut, sprouted organic sesame seeds, organic [...]
As someone who is sensitive to yeast, I have to avoid a lot of bread products (and refined sugar which feeds yeast and adds to the problem). Most of the time, I do not have a problem with this because I know how lousy I feel when I eat yeast-based foods. However, every now and [...]
OK, this one doesn’t sound so wonderful. And yes, it is also known as Kudzu – the plant that is strangling millions of acres of land in the Southern United States. But, according to www.newlifejournal.com/augsep02/belleme.shtml, while farmers and utility companies spend millions to kill this plant by spraying it with toxic chemicals, health food stores [...]
I’ve been back on track with my food sensitivity eating plan for over a week. I am feeling better and the extra weight I put on since the beginning of the year is starting to come off. I also found a local grocery store that carries many of the foods I use to stay on [...]
About a month ago, I bought a package of blue ribbons from www.blueribbons.org – the website for Difference Makers International, an organization that Helice Bridges started that honors people for who they are. The blue ribbons are printed with the statement “Who I Am Makes A Difference” and are presented by people to individuals who [...]
OK, it’s a little soon to post another fabulous find food. However, this one was so wonderful, I couldn’t wait! It is agave sweetened vegan ice cream! I know, it doesn’t sound very tasty, but so far I have tried two brands and three different flavors and they have all been incredible! The best variety [...]